Ground turkey Cassarole


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member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,555.0
  • Total Fat: 145.4 g
  • Cholesterol: 963.3 mg
  • Sodium: 2,118.9 mg
  • Total Carbs: 105.3 g
  • Dietary Fiber: 22.5 g
  • Protein: 204.4 g

View full nutritional breakdown of Ground turkey Cassarole calories by ingredient


Introduction

Low carb casserole Low carb casserole
Number of Servings: 1

Ingredients

    16 oz Ground Turkey - 97% fat free extra lean white turkey
    14 oz Fage Total 0% Fat Free Plain Greek Yogurt
    200 gram(s) Daisy - Sour Cream
    2.4 tbsp Hellmann's Mayonaise
    2 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    3 large Egg, fresh, whole, raw
    2 tbsp Olive Oil
    2 cup, chopped Broccoli, cooked
    1 cup Spinach, cooked
    0.5 cup Progresso Bread Crumbs - Italian Style

Directions

Brown turkey season as you like, blanch broccoli and Spinach, Mix with eggs, Mayonaise, sour cream, and yogurt, put in baking pan, sprinkle bread crumbs on top, break 350 for 60 minutes

Serving Size: 5 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user BJKOONSMAN.

Member Ratings For This Recipe


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    Incredible!
    I love this ground turkey casserole recipe! - 1/8/21