Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 1,795.3
Total Fat 174.9 g
Saturated Fat 67.1 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 55.2 g
Cholesterol 496.0 mg
Sodium 696.9 mg
Potassium 409.2 mg
Total Carbohydrate 41.7 g
Dietary Fiber 20.9 g
Sugars 6.2 g
Protein 39.6 g
Vitamin A 42.3 %
Vitamin B-12 17.7 %
Vitamin B-6 20.4 %
Vitamin C 1.0 %
Vitamin D 25.9 %
Vitamin E 110.9 %
Calcium 47.1 %
Copper 49.4 %
Folate 14.2 %
Iron 49.5 %
Magnesium 101.6 %
Manganese 131.8 %
Niacin 10.7 %
Pantothenic Acid 5.2 %
Phosphorus 52.6 %
Riboflavin 28.8 %
Selenium 7.2 %
Thiamin 32.1 %
Zinc 20.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in keto caramel

View the full keto caramel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of keto caramel

480 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (3 serving)

480 calories of Nuts, macadamia nuts, dry roasted (salt added), (0.50 cup, whole or halves)

260 calories of Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, (2 tbsp)

153 calories of Butter, salted, (1.50 tbsp)

153 calories of Butter, unsalted, (1.50 tbsp)

144 calories of Egg, fresh, whole, raw, (2 large)

78 calories of Heavy Whipping Cream, (1.50 tbsp)

30 calories of Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website), (3 tbsp)

17 calories of Now Psyllium Husk Powder, (0.50 tbsp)

1 calories of Baking Powder, (0.50 tsp)


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