Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 280.6 | Total Fat | 22.2 g |
|---|---|
| Saturated Fat | 9.9 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.6 g |
| Cholesterol | 68.2 mg |
| Sodium | 1,023.6 mg |
| Potassium | 68.5 mg |
| Total Carbohydrate | 2.8 g |
| Dietary Fiber | 0.6 g |
| Sugars | 1.6 g |
| Protein | 15.1 g |
| Vitamin A | 18.9 % | Vitamin B-12 | 1.3 % |
|---|---|
| Vitamin B-6 | 2.6 % |
| Vitamin C | 3.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.6 % |
| Calcium | 24.0 % |
| Copper | 1.8 % |
| Folate | 1.4 % |
| Iron | 5.6 % |
| Magnesium | 1.1 % |
| Manganese | 1.3 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 1.5 % |
| Phosphorus | 2.3 % |
| Riboflavin | 2.7 % |
| Selenium | 0.8 % |
| Thiamin | 0.8 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Armadillo Eggs
View the full Armadillo Eggs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Armadillo Eggs
170 calories of Johnsonville All Natural Ground Mild Italian Sausage, (2 oz)
65 calories of Cream Cheese, (0.67 oz)
42 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.13 cup)
6 calories of Jalapeno Peppers, (1 pepper)
Calories per serving of Armadillo Eggs
170 calories of Johnsonville All Natural Ground Mild Italian Sausage, (2 oz)
65 calories of Cream Cheese, (0.67 oz)
42 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.13 cup)
6 calories of Jalapeno Peppers, (1 pepper)
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