Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 223.4
Total Fat 8.1 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 46.2 mg
Sodium 378.4 mg
Potassium 89.6 mg
Total Carbohydrate 42.5 g
Dietary Fiber 1.8 g
Sugars 10.8 g
Protein 4.3 g
Vitamin A 4.3 %
Vitamin B-12 1.2 %
Vitamin B-6 0.5 %
Vitamin C 0.0 %
Vitamin D 6.7 %
Vitamin E 0.5 %
Calcium 6.7 %
Copper 0.5 %
Folate 0.8 %
Iron 0.8 %
Magnesium 0.3 %
Manganese 0.7 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 6.0 %
Riboflavin 5.9 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthier Fruit Cocktail Cake

View the full Healthier Fruit Cocktail Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthier Fruit Cocktail Cake

53 calories of Whole Wheat Flour, (0.13 cup)

49 calories of Butter, salted, (0.03 cup)

38 calories of Truvia Baker Bag Cane Sugar Blend - serving size 1/2 tsp (2g), (3 tsp)

30 calories of Carnation Evaporated Milk Vitamin D added (canned milk), (1.50 tbsp)

25 calories of Truvia Baker Bag Cane Sugar Blend - serving size 1/2 tsp (2g), (2 tsp)

20 calories of fruit cocktail, (0.22 serving)

17 calories of Brown Sugar, (0.02 cup, packed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


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