Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 147.9
Total Fat 11.0 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 40.8 mg
Sodium 11.5 mg
Potassium 23.3 mg
Total Carbohydrate 12.1 g
Dietary Fiber 0.0 g
Sugars 11.1 g
Protein 0.6 g
Vitamin A 8.7 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.3 %
Vitamin D 3.9 %
Vitamin E 0.9 %
Calcium 2.0 %
Copper 0.1 %
Folate 0.3 %
Iron 0.1 %
Magnesium 0.5 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 1.8 %
Riboflavin 2.1 %
Selenium 0.3 %
Thiamin 0.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Handmade whipping cream

View the full Handmade whipping cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Handmade whipping cream

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

42 calories of Powdered Sugar, (0.09 cup, unsifted)

2 calories of Vanilla Extract, (0.13 tsp)


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