Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories | 147.0 | Total Fat | 7.2 g |
---|---|
Saturated Fat | 4.5 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 19.9 mg |
Sodium | 328.4 mg |
Potassium | 57.6 mg |
Total Carbohydrate | 17.8 g |
Dietary Fiber | 0.0 g |
Sugars | 0.9 g |
Protein | 3.0 g |
Vitamin A | 5.4 % | Vitamin B-12 | 0.9 % |
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Vitamin B-6 | 0.4 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 2.4 % |
Copper | 0.2 % |
Folate | 0.3 % |
Iron | 0.1 % |
Magnesium | 0.6 % |
Manganese | 0.1 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 1.9 % |
Riboflavin | 1.9 % |
Selenium | 0.7 % |
Thiamin | 0.5 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lisa's Buttermilk Biscuit
View the full Lisa's Buttermilk Biscuit Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lisa's Buttermilk Biscuit
76 calories of Gold Metal Self Rising Specialty Flour, (0.19 cup)
65 calories of Butter, unsalted, (0.08 stick)
8 calories of Buttermilk, lowfat, (0.08 cup)
Calories per serving of Lisa's Buttermilk Biscuit
76 calories of Gold Metal Self Rising Specialty Flour, (0.19 cup)
65 calories of Butter, unsalted, (0.08 stick)
8 calories of Buttermilk, lowfat, (0.08 cup)