Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 106.3
Total Fat 0.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 4.0 mg
Sodium 120.5 mg
Potassium 67.1 mg
Total Carbohydrate 21.0 g
Dietary Fiber 2.5 g
Sugars 7.4 g
Protein 3.2 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 4.0 %
Vitamin D 1.0 %
Vitamin E 0.3 %
Calcium 2.4 %
Copper 1.0 %
Folate 0.9 %
Iron 2.3 %
Magnesium 1.4 %
Manganese 1.5 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 0.4 %
Riboflavin 1.1 %
Selenium 0.3 %
Thiamin 0.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BANANA CUPCAKES

View the full BANANA CUPCAKES Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BANANA CUPCAKES

57 calories of FLOUR, WHOLE WHEAT PASTRY FLOUR, BOB'S RED MILL, (0.13 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

15 calories of SUGAR, ORGANIC RAW CANE SUGAR, FLORIDA CRYSTALS, (1 tsp)

6 calories of CREAM CHEESE, 1/3 LESS FAT, PHILLY, (0.17 tbsp)

5 calories of GREEK YOGURT, FAT FREE, FAGE, (0.04 cup)

5 calories of BUTTERMILK Mayfield Farms Reduced Fat, (0.04 cup)

3 calories of HALF & HALF, DAIRY PURE, MAYFIELD, NON GMO, (0.17 tbsp)

0 calories of BAKING POWDER, REDUCED SODIUM, ALUMINUM FREE, RUMFORD, (0.06 tsp)

0 calories of BAKING SODA, PURE ARM & HAMMER, (0.06 tsp)


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