Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 266.0
Total Fat 12.1 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.5 g
Cholesterol 98.3 mg
Sodium 1,192.3 mg
Potassium 633.4 mg
Total Carbohydrate 7.0 g
Dietary Fiber 2.2 g
Sugars 1.1 g
Protein 30.5 g
Vitamin A 4.9 %
Vitamin B-12 97.0 %
Vitamin B-6 34.7 %
Vitamin C 24.1 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 3.9 %
Copper 7.6 %
Folate 3.7 %
Iron 25.1 %
Magnesium 9.2 %
Manganese 5.2 %
Niacin 18.5 %
Pantothenic Acid 5.2 %
Phosphorus 29.2 %
Riboflavin 17.8 %
Selenium 36.2 %
Thiamin 12.3 %
Zinc 60.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Instant Pot Mexican Beef Stew

View the full Instant Pot Mexican Beef Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Instant Pot Mexican Beef Stew

208 calories of Beef chuck, (0.33 lb)

20 calories of Coconut Oil, (0.17 tbsp)

10 calories of Hunt's Fire Roasted Diced Tomato, (0.17 cup)

10 calories of Onions, raw, (0.17 large)

9 calories of Kroger Green Chile Peppers Diced--4.5oz Can, (0.23 serving)

3 calories of Cumin seed, (0.33 tsp)

3 calories of Beef Broth - Swanson Low Sodium, (0.17 cup)

1 calories of Paprika, (0.17 tsp)

1 calories of Oregano, ground, (0.17 tsp)

1 calories of Pepper, white, (0.08 tsp)

0 calories of Salt, (0.33 tsp)

0 calories of Chipotle Chili Powder, (0.08 tsp)


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