Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 661.8 | Total Fat | 15.7 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 87.8 mg |
Sodium | 95.7 mg |
Potassium | 769.2 mg |
Total Carbohydrate | 89.8 g |
Dietary Fiber | 7.6 g |
Sugars | 26.9 g |
Protein | 40.2 g |
Vitamin A | 173.2 % | Vitamin B-12 | 9.0 % |
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Vitamin B-6 | 62.7 % |
Vitamin C | 553.0 % |
Vitamin D | 0.0 % |
Vitamin E | 6.6 % |
Calcium | 7.2 % |
Copper | 9.4 % |
Folate | 19.8 % |
Iron | 12.6 % |
Magnesium | 17.3 % |
Manganese | 17.7 % |
Niacin | 84.8 % |
Pantothenic Acid | 14.2 % |
Phosphorus | 32.9 % |
Riboflavin | 12.5 % |
Selenium | 37.9 % |
Thiamin | 16.3 % |
Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Stir Fry with Singapor Noodles
View the full Chicken Stir Fry with Singapor Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Stir Fry with Singapor Noodles
320 calories of Singapore Noodles, (1 serving)
172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)
105 calories of Sainsbury's- By Sainsbury's- Sweet Chilli Stir Fry Sauce- 175ml, (0.50 serving)
40 calories of Peppers, sweet, red, fresh, (1 cup, chopped)
22 calories of Cabbage, fresh, (1 cup, chopped)
3 calories of Yellow Peppers (bell peppers), (10 grams)
Calories per serving of Chicken Stir Fry with Singapor Noodles
320 calories of Singapore Noodles, (1 serving)
172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)
105 calories of Sainsbury's- By Sainsbury's- Sweet Chilli Stir Fry Sauce- 175ml, (0.50 serving)
40 calories of Peppers, sweet, red, fresh, (1 cup, chopped)
22 calories of Cabbage, fresh, (1 cup, chopped)
3 calories of Yellow Peppers (bell peppers), (10 grams)