Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 64.2
Total Fat 2.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 5.6 mg
Sodium 448.8 mg
Potassium 208.3 mg
Total Carbohydrate 5.7 g
Dietary Fiber 1.1 g
Sugars 2.6 g
Protein 4.4 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 16.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.5 %
Copper 4.0 %
Folate 2.5 %
Iron 5.6 %
Magnesium 3.1 %
Manganese 5.8 %
Niacin 3.8 %
Pantothenic Acid 1.9 %
Phosphorus 2.4 %
Riboflavin 2.9 %
Selenium 0.5 %
Thiamin 3.5 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tomato soup

View the full tomato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tomato soup

34 calories of Bacon, Wright Smoked Bacon - 2 slices, (0.38 serving)

17 calories of Canned Tomatoes, (99.25 grams)

8 calories of Beef Broth - Swanson Low Sodium, (0.50 cup)

4 calories of Onions, raw, (10 grams)

2 calories of Garlic, (0.50 clove)


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