Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,148.4
Total Fat 66.8 g
Saturated Fat 40.7 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 17.6 g
Cholesterol 349.5 mg
Sodium 2,254.1 mg
Potassium 1,788.5 mg
Total Carbohydrate 377.0 g
Dietary Fiber 16.6 g
Sugars 200.2 g
Protein 29.2 g
Vitamin A 50.0 %
Vitamin B-12 10.1 %
Vitamin B-6 122.1 %
Vitamin C 62.0 %
Vitamin D 20.6 %
Vitamin E 11.5 %
Calcium 33.1 %
Copper 21.3 %
Folate 25.6 %
Iron 49.9 %
Magnesium 30.8 %
Manganese 31.3 %
Niacin 58.9 %
Pantothenic Acid 11.7 %
Phosphorus 29.8 %
Riboflavin 71.8 %
Selenium 7.3 %
Thiamin 72.0 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffin

View the full Banana Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffin

600 calories of Flour - Gold medal all purpose flour, (1.50 cup)

571 calories of Granulated Sugar, (0.75 cup)

538 calories of Butter, salted, (0.33 cup)

364 calories of Banana, fresh, (3 large (8" to 8-7/8" long))

72 calories of Egg, fresh, whole, raw, (1 large)

2 calories of Baking Powder, (1 tsp)

0 calories of Baking Soda, (1 tsp)


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