Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 435.2
Total Fat 22.9 g
Saturated Fat 10.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 192.0 mg
Sodium 741.6 mg
Potassium 202.7 mg
Total Carbohydrate 9.2 g
Dietary Fiber 1.1 g
Sugars 2.4 g
Protein 48.0 g
Vitamin A 10.4 %
Vitamin B-12 9.6 %
Vitamin B-6 10.4 %
Vitamin C 79.4 %
Vitamin D 3.9 %
Vitamin E 2.6 %
Calcium 23.7 %
Copper 3.0 %
Folate 6.1 %
Iron 6.2 %
Magnesium 4.0 %
Manganese 5.1 %
Niacin 1.8 %
Pantothenic Acid 2.1 %
Phosphorus 19.2 %
Riboflavin 10.0 %
Selenium 6.3 %
Thiamin 3.3 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Bacon Melt

View the full Chicken Bacon Melt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Bacon Melt

150 calories of Sanderson Farms Boneless Skinless Chicken, (4.61 oz)

100 calories of Provolone Cheese, (1 slice (1 oz))

80 calories of CAROLINA PRIDE Original Bacon (2 Slices Fried), (1.33 serving)

53 calories of Chips: Macs Chicarrones fried pork skins .5 0z, (0.33 oz)

24 calories of Egg, fresh, whole, raw, (0.33 large)

16 calories of Green Peppers (bell peppers), (0.42 cup, strips)

10 calories of Onions, raw, (0.17 large)

3 calories of Great Value - Vitamin D Whole Milk, (0.02 cup)


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