Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 288.4 | Total Fat | 4.2 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 57.3 mg |
| Sodium | 1,554.3 mg |
| Potassium | 159.4 mg |
| Total Carbohydrate | 18.5 g |
| Dietary Fiber | 3.8 g |
| Sugars | 9.0 g |
| Protein | 17.6 g |
| Vitamin A | 24.6 % | Vitamin B-12 | 4.0 % |
|---|---|
| Vitamin B-6 | 11.4 % |
| Vitamin C | 68.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 3.2 % |
| Copper | 2.3 % |
| Folate | 1.7 % |
| Iron | 6.5 % |
| Magnesium | 4.1 % |
| Manganese | 0.7 % |
| Niacin | 21.8 % |
| Pantothenic Acid | 8.5 % |
| Phosphorus | 11.6 % |
| Riboflavin | 7.6 % |
| Selenium | 13.3 % |
| Thiamin | 3.5 % |
| Zinc | 8.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Weeknight Chicken Thigh Stir-Fry
View the full Easy Weeknight Chicken Thigh Stir-Fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Weeknight Chicken Thigh Stir-Fry
100 calories of Ken's Steak House Honey Teriyaki Marinade, (0.25 cup)
82 calories of Chicken Thigh, (1 thigh, bone and skin removed)
38 calories of Turkey Gravy-Campbells, (0.38 cup)
38 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (1.25 cup)
31 calories of Birds Eye Pepper Stir-Fry, (1.25 cup)
Calories per serving of Easy Weeknight Chicken Thigh Stir-Fry
100 calories of Ken's Steak House Honey Teriyaki Marinade, (0.25 cup)
82 calories of Chicken Thigh, (1 thigh, bone and skin removed)
38 calories of Turkey Gravy-Campbells, (0.38 cup)
38 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (1.25 cup)
31 calories of Birds Eye Pepper Stir-Fry, (1.25 cup)
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