Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 62.4
Total Fat 2.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 34.1 mg
Sodium 32.9 mg
Potassium 15.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 0.2 g
Sugars 1.4 g
Protein 2.4 g
Vitamin A 2.3 %
Vitamin B-12 1.0 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 0.9 %
Vitamin E 0.5 %
Calcium 3.5 %
Copper 0.7 %
Folate 4.9 %
Iron 2.8 %
Magnesium 0.6 %
Manganese 3.1 %
Niacin 2.7 %
Pantothenic Acid 1.2 %
Phosphorus 2.1 %
Riboflavin 4.1 %
Selenium 6.9 %
Thiamin 5.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Plain Crepes

View the full Plain Crepes Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Plain Crepes

32 calories of Flour, white, (0.07 cup)

15 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.11 cup)

7 calories of Butter, salted, (0.07 tbsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

4 calories of Egg Yolk, (0.07 large)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Salt, (0.07 dash)


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