Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 268.0
Total Fat 10.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 70.7 mg
Potassium 551.5 mg
Total Carbohydrate 37.4 g
Dietary Fiber 10.8 g
Sugars 4.8 g
Protein 12.6 g
Vitamin A 19.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 27.6 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 5.2 %
Copper 4.0 %
Folate 4.8 %
Iron 29.8 %
Magnesium 5.0 %
Manganese 20.9 %
Niacin 2.7 %
Pantothenic Acid 0.9 %
Phosphorus 4.3 %
Riboflavin 1.8 %
Selenium 0.2 %
Thiamin 2.5 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fajita bean salad

View the full Fajita bean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fajita bean salad

94 calories of PC Blue Menu chick peas Frozen, (62.49 gram)

75 calories of PC Blue Menu Red Kidney Beans Frozen, (62.49 gram)

47 calories of Roasted Garlic Oil with Scapes The Garlic Box ON Canada, (5.63 gram)

27 calories of Pine Nuts, (0.03 cup)

13 calories of Yellow Sweet Corn, Frozen, (0.08 cup kernels)

3 calories of Parsley, (0.13 cup)

3 calories of 1 Med. Green Bell Pepper, (0.09 serving)

3 calories of Salsa - Tostitos All Natural Chunky Salsa (medium), (0.50 tbsp)

1 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.13 oz)

1 calories of Zucchini, (0.03 cup, sliced)

1 calories of Green Onion (fresh-1 stalk), (0.25 serving)


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