Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 102.4
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 9.8 mg
Sodium 407.4 mg
Potassium 181.0 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.9 g
Sugars 1.9 g
Protein 6.3 g
Vitamin A 16.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 10.5 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.8 %
Copper 13.2 %
Folate 1.8 %
Iron 1.7 %
Magnesium 1.2 %
Manganese 3.4 %
Niacin 2.5 %
Pantothenic Acid 10.6 %
Phosphorus 1.1 %
Riboflavin 3.1 %
Selenium 10.3 %
Thiamin 1.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Noodle Soup with Shiitake Mushrooms


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Noodle Soup with Shiitake Mushrooms

44 calories of Thai Kitchen Thin Rice Noodles, (0.44 oz)

17 calories of Tyson boneless, skinless chicken breast, (0.60 oz)

16 calories of Shiitake Mushrooms, (0.20 cup pieces)

5 calories of Campbell's low sodium chicken broth, (0.36 cup)

4 calories of Sesame Oil, (0.10 1tsp)

4 calories of Extra Virgin Olive Oil, (0.03 tbsp)

3 calories of Kikkoman Low Sodium Soy Sauce, (0.30 tbsp)

3 calories of Ginger, Gourmet Garden, Spice Paste, (0.20 tsp)

3 calories of Carrots, raw, (0.05 cup, strips or slices)

1 calories of Green Onion (fresh-1 stalk), (0.20 serving)

0 calories of Aldi Minced Garlic, (0.20 tsp)


No nutrition or calorie comments found.