Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 565.3 | Total Fat | 43.4 g |
---|---|
Saturated Fat | 15.3 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 161.8 mg |
Sodium | 610.1 mg |
Potassium | 81.4 mg |
Total Carbohydrate | 12.8 g |
Dietary Fiber | 4.2 g |
Sugars | 2.3 g |
Protein | 36.9 g |
Vitamin A | 22.4 % | Vitamin B-12 | 5.5 % |
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Vitamin B-6 | 3.9 % |
Vitamin C | 0.7 % |
Vitamin D | 5.0 % |
Vitamin E | 47.2 % |
Calcium | 71.4 % |
Copper | 0.5 % |
Folate | 4.1 % |
Iron | 12.5 % |
Magnesium | 27.2 % |
Manganese | 1.6 % |
Niacin | 0.3 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 7.6 % |
Riboflavin | 7.7 % |
Selenium | 1.2 % |
Thiamin | 0.5 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb mozzarella pizza crust
View the full Low Carb mozzarella pizza crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb mozzarella pizza crust
240 calories of Cheese, Kroger Part Skim Mozzarella Cheese Shredded, (0.75 cup)
211 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (0.33 cup)
74 calories of Cream Cheese, (1.50 tbsp)
36 calories of Egg, fresh, whole, raw, (0.50 large)
2 calories of Garlic powder, (0.25 tsp)
1 calories of Oregano, ground, (0.25 tsp)
0 calories of Basil, (0.25 tbsp)
Calories per serving of Low Carb mozzarella pizza crust
240 calories of Cheese, Kroger Part Skim Mozzarella Cheese Shredded, (0.75 cup)
211 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (0.33 cup)
74 calories of Cream Cheese, (1.50 tbsp)
36 calories of Egg, fresh, whole, raw, (0.50 large)
2 calories of Garlic powder, (0.25 tsp)
1 calories of Oregano, ground, (0.25 tsp)
0 calories of Basil, (0.25 tbsp)
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