Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 713.4
Total Fat 21.4 g
Saturated Fat 7.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 9.4 g
Cholesterol 182.5 mg
Sodium 226.0 mg
Potassium 1,163.6 mg
Total Carbohydrate 54.8 g
Dietary Fiber 2.8 g
Sugars 2.2 g
Protein 68.7 g
Vitamin A 5.4 %
Vitamin B-12 22.3 %
Vitamin B-6 54.7 %
Vitamin C 21.2 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 13.6 %
Copper 16.4 %
Folate 28.1 %
Iron 32.9 %
Magnesium 19.8 %
Manganese 43.7 %
Niacin 76.7 %
Pantothenic Acid 23.4 %
Phosphorus 59.6 %
Riboflavin 39.1 %
Selenium 159.9 %
Thiamin 160.2 %
Zinc 38.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pork chops w/tomatoes, onion, green beans, and rice


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pork chops w/tomatoes, onion, green beans, and rice

460 calories of Pork Chops (pork loin), roasted, (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

205 calories of White Rice, long grain, cooked, (1 cup)

25 calories of Libby's Cut Green Beans Natural Pack, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Canned Tomatoes, (0.25 can)


Nutrition & Calorie Comments  

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