Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,462.5 | Total Fat | 44.8 g |
|---|---|
| Saturated Fat | 23.3 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 9.6 g |
| Cholesterol | 99.0 mg |
| Sodium | 3,047.2 mg |
| Potassium | 55.8 mg |
| Total Carbohydrate | 219.7 g |
| Dietary Fiber | 8.2 g |
| Sugars | 8.1 g |
| Protein | 41.0 g |
| Vitamin A | 22.7 % | Vitamin B-12 | 1.3 % |
|---|---|
| Vitamin B-6 | 6.9 % |
| Vitamin C | 5.8 % |
| Vitamin D | 6.4 % |
| Vitamin E | 3.5 % |
| Calcium | 3.0 % |
| Copper | 1.7 % |
| Folate | 0.4 % |
| Iron | 81.1 % |
| Magnesium | 1.0 % |
| Manganese | 9.4 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 2.7 % |
| Riboflavin | 1.7 % |
| Selenium | 2.9 % |
| Thiamin | 1.5 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in T Italian bread cook's country
View the full T Italian bread cook's country Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of T Italian bread cook's country
1,120 calories of Italian Bread, Marketside (1/8 loaf, 53g), (424 gram)
326 calories of Butter, salted, (0.40 stick)
17 calories of Garlic, (4 tsp)
Calories per serving of T Italian bread cook's country
1,120 calories of Italian Bread, Marketside (1/8 loaf, 53g), (424 gram)
326 calories of Butter, salted, (0.40 stick)
17 calories of Garlic, (4 tsp)