Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 399.4 | Total Fat | 24.5 g |
---|---|
Saturated Fat | 10.0 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 6.6 g |
Cholesterol | 144.5 mg |
Sodium | 642.6 mg |
Potassium | 591.3 mg |
Total Carbohydrate | 4.3 g |
Dietary Fiber | 1.1 g |
Sugars | 0.0 g |
Protein | 38.8 g |
Vitamin A | 4.8 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 0.5 % |
Vitamin C | 0.0 % |
Vitamin D | 1.3 % |
Vitamin E | 0.0 % |
Calcium | 10.3 % |
Copper | 0.0 % |
Folate | 0.8 % |
Iron | 15.2 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 1.3 % |
Riboflavin | 1.3 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Portobello Brisket Burger
View the full Portobello Brisket Burger Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Portobello Brisket Burger
212 calories of Beef brisket, ground, lean meat, cooked (yield after fat removed), (4 oz)
90 calories of Smithfield All Natural Bacon, (1 serving)
70 calories of "Great Value" Pepper Jack Cheese, Sliced (1 slice), (1 serving)
18 calories of 1 Large Portobello Mushroom, (1 serving)
9 calories of Egg, fresh, whole, raw, (0.13 large)
Calories per serving of Portobello Brisket Burger
212 calories of Beef brisket, ground, lean meat, cooked (yield after fat removed), (4 oz)
90 calories of Smithfield All Natural Bacon, (1 serving)
70 calories of "Great Value" Pepper Jack Cheese, Sliced (1 slice), (1 serving)
18 calories of 1 Large Portobello Mushroom, (1 serving)
9 calories of Egg, fresh, whole, raw, (0.13 large)