Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 160.0
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 422.5 mg
Potassium 0.0 mg
Total Carbohydrate 26.5 g
Dietary Fiber 0.5 g
Sugars 3.5 g
Protein 12.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 18.0 %
Copper 0.0 %
Folate 10.0 %
Iron 8.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 8.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 8.0 %
Selenium 0.0 %
Thiamin 10.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Two Ingredient Bagel or Pizza Dough

View the full Two Ingredient Bagel or Pizza Dough Recipe & Instructions
Submitted by: AUCAT76

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Two Ingredient Bagel or Pizza Dough

110 calories of Flour, Martha White Self-Rising, (0.25 cup)

50 calories of Fage 0% Greek yogurt, (3 oz)


Nutrition & Calorie Comments  

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