Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 137.5
Total Fat 3.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 312.5 mg
Potassium 0.0 mg
Total Carbohydrate 19.0 g
Dietary Fiber 0.4 g
Sugars 1.8 g
Protein 6.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 11.0 %
Copper 0.0 %
Folate 7.5 %
Iron 6.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 6.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 6.0 %
Selenium 0.0 %
Thiamin 7.5 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oliver's Flatbread

View the full Oliver's Flatbread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oliver's Flatbread

84 calories of Flour, Martha White Self-Rising, (0.19 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

25 calories of Yogurt, Chobani, Plain non-fat Greek yogurt 6 oz 170g, (42.50 gram)


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