Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,040.4
Total Fat 9.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 0.9 g
Cholesterol 516.8 mg
Sodium 2,043.2 mg
Potassium 1,109.0 mg
Total Carbohydrate 131.1 g
Dietary Fiber 12.0 g
Sugars 22.0 g
Protein 89.1 g
Vitamin A 20.2 %
Vitamin B-12 65.7 %
Vitamin B-6 17.7 %
Vitamin C 211.3 %
Vitamin D 129.2 %
Vitamin E 13.9 %
Calcium 29.7 %
Copper 44.9 %
Folate 42.6 %
Iron 45.5 %
Magnesium 31.5 %
Manganese 8.5 %
Niacin 83.4 %
Pantothenic Acid 9.4 %
Phosphorus 69.7 %
Riboflavin 26.8 %
Selenium 184.6 %
Thiamin 6.3 %
Zinc 25.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki noodles, broccoli, and shrimp

View the full Teriyaki noodles, broccoli, and shrimp Recipe & Instructions
Submitted by: BMCQUEEN006

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki noodles, broccoli, and shrimp

560 calories of Knorr Sides Teriyaki Noodles, (2 serving)

360 calories of Shrimp, raw, (12 oz)

120 calories of broccoli florets, frozen, great value, (4 cup)


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