Teriyaki noodles, broccoli, and shrimp

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,040.4
  • Total Fat: 9.9 g
  • Cholesterol: 516.8 mg
  • Sodium: 2,043.2 mg
  • Total Carbs: 131.1 g
  • Dietary Fiber: 12.0 g
  • Protein: 89.1 g

View full nutritional breakdown of Teriyaki noodles, broccoli, and shrimp calories by ingredient
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Introduction

Quick and Easy dinner or lunch Quick and Easy dinner or lunch
Number of Servings: 1

Ingredients

    4 cup broccoli florets, frozen, great value
    2 serving Knorr Sides Teriyaki Noodles
    12 oz Shrimp, raw

Directions

Prepare noodles according to package, omitting oil, add other ingredients, cover and steam til broccoli tender and shrimp pink.

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user BMCQUEEN006.

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