Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 230.9
Total Fat 5.2 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.8 g
Cholesterol 29.0 mg
Sodium 1,644.7 mg
Potassium 601.6 mg
Total Carbohydrate 30.6 g
Dietary Fiber 2.3 g
Sugars 7.4 g
Protein 14.8 g
Vitamin A 11.7 %
Vitamin B-12 59.4 %
Vitamin B-6 8.0 %
Vitamin C 40.3 %
Vitamin D 11.0 %
Vitamin E 0.9 %
Calcium 21.0 %
Copper 27.4 %
Folate 9.5 %
Iron 8.1 %
Magnesium 9.6 %
Manganese 22.7 %
Niacin 19.8 %
Pantothenic Acid 5.7 %
Phosphorus 21.6 %
Riboflavin 8.5 %
Selenium 26.5 %
Thiamin 5.3 %
Zinc 18.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Soup

View the full Crab Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Soup

101 calories of Noodles, japanese, somen, dry, (1 oz)

38 calories of CARNATION® Evaporated Milk, Fat Free, canned, (0.19 cup)

27 calories of Alaskan King Crab, (1 oz)

25 calories of Butter, unsalted, (0.25 tbsp)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

8 calories of Furikake, (0.25 tbsp)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Cauliflower, raw, (0.13 cup)

3 calories of Croutons, seasoned, (2.50 cubes)

2 calories of Bell peppers (Green, Red, Yellow, Orange), (0.06 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Fish Sauce, (0.13 tbsp)


No nutrition or calorie comments found.