Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 612.3
Total Fat 47.2 g
Saturated Fat 25.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 140.0 mg
Sodium 745.4 mg
Potassium 204.9 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.8 g
Sugars 3.6 g
Protein 39.4 g
Vitamin A 53.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 91.5 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 17.0 %
Copper 3.1 %
Folate 3.9 %
Iron 19.6 %
Magnesium 4.4 %
Manganese 6.5 %
Niacin 1.9 %
Pantothenic Acid 0.8 %
Phosphorus 2.9 %
Riboflavin 1.9 %
Selenium 0.2 %
Thiamin 2.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Keto taco skillet

View the full Keto taco skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Keto taco skillet

459 calories of 80/20 ground beef chuck, (6.80 oz)

70 calories of Sargento Colby Jack Cheese, 1 deli style slice, (1 serving)

24 calories of Kirkland Organic Virgin Coconut Oil Serving Size 1 tbsp (14g), (0.20 tbsp)

20 calories of Butter (Kerrygold) Pure Irish Gold Foil 1T=14g, (2.80 gram(s))

14 calories of Tomatoes, Roma, Fresh, 1 Med, (0.40 serving)

12 calories of Zucchini, (0.40 cup, sliced)

6 calories of Anaheim Pepper, 1 Raw Pepper, (0.30 serving)

4 calories of Onions, yellow, raw 1 oz., (0.40 serving)

3 calories of Poblano Pepper, Raw (1 Pepper), (0.20 serving)

0 calories of Salt, (0.20 tsp)


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