Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 40.3
Total Fat 2.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 0.9 mg
Potassium 1.2 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.9 g
Sugars 0.1 g
Protein 1.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.2 %
Copper 0.0 %
Folate 0.0 %
Iron 0.8 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buckwheat and Rosemary Crackers (Gluten-free & vegan)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buckwheat and Rosemary Crackers (Gluten-free & vegan)

19 calories of Ground almond, (3.13 gram(s))

12 calories of Bob's Red Mill - Buckwheat Flour, (0.03 cup)

7 calories of Extra Virgin Olive Oil, (0.06 tbsp)

1 calories of *Flax Seed Meal (ground flax), (0.03 tbsp)

0 calories of Rosemary, (0.06 tsp)

0 calories of Pepper, black, (0.03 dash)

0 calories of Water, tap, (0.01 cup (8 fl oz))


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