Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 401.1
Total Fat 14.8 g
Saturated Fat 5.2 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 1.5 g
Cholesterol 79.0 mg
Sodium 2,212.6 mg
Potassium 338.7 mg
Total Carbohydrate 30.0 g
Dietary Fiber 1.4 g
Sugars 3.3 g
Protein 35.8 g
Vitamin A 3.4 %
Vitamin B-12 0.0 %
Vitamin B-6 13.8 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 10.1 %
Copper 0.6 %
Folate 2.4 %
Iron 9.2 %
Magnesium 18.1 %
Manganese 1.2 %
Niacin 10.4 %
Pantothenic Acid 0.1 %
Phosphorus 0.6 %
Riboflavin 10.7 %
Selenium 0.1 %
Thiamin 20.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Melt

View the full Crab Melt Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Melt

140 calories of Bays English Muffin (1 muffin), (1 serving)

109 calories of Crab Meat (NOT imitation), (4 oz)

80 calories of Cheese, Mozzerella, Kraft part skim, (1 oz)

45 calories of Best Foods - Real Mayonaisse, (0.50 tbsp)

17 calories of Chobani 2% Plain Greek Yogurt (8 oz), (0.10 serving)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

0 calories of McCormick Old Bay Seasoning, (0.13 tsp)


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