Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 164.9
Total Fat 1.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 914.2 mg
Potassium 346.0 mg
Total Carbohydrate 33.1 g
Dietary Fiber 9.2 g
Sugars 10.3 g
Protein 8.3 g
Vitamin A 162.2 %
Vitamin B-12 0.0 %
Vitamin B-6 18.3 %
Vitamin C 451.4 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 6.2 %
Copper 8.8 %
Folate 16.3 %
Iron 18.0 %
Magnesium 6.0 %
Manganese 13.2 %
Niacin 6.3 %
Pantothenic Acid 5.3 %
Phosphorus 7.8 %
Riboflavin 6.2 %
Selenium 10.8 %
Thiamin 7.3 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegetarian mexican stuffed peppers in the crockpot


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegetarian mexican stuffed peppers in the crockpot

55 calories of Black Beans - canned - Kroger, (0.25 cup)

37 calories of Peppers, sweet, red, fresh, (0.83 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

15 calories of Diced Tomatoes w/ Lime Juice & Cilantro (Rotel), (0.25 cup)

15 calories of Mushrooms, canned, (0.25 cup)

10 calories of Salsa, Senora Verde mild,,jar, 2 Tbsp (33g), (0.67 serving)

2 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.33 tsp)

2 calories of Diced Jalapenos, (0.33 tbsp)

1 calories of Cilantro, dried, (0.17 tbsp)


No nutrition or calorie comments found.