Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 215.9
Total Fat 14.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 62.0 mg
Sodium 259.7 mg
Potassium 85.2 mg
Total Carbohydrate 20.1 g
Dietary Fiber 3.7 g
Sugars 13.6 g
Protein 7.9 g
Vitamin A 2.0 %
Vitamin B-12 2.7 %
Vitamin B-6 1.6 %
Vitamin C 0.0 %
Vitamin D 3.3 %
Vitamin E 29.2 %
Calcium 10.7 %
Copper 6.9 %
Folate 2.3 %
Iron 9.6 %
Magnesium 21.3 %
Manganese 7.2 %
Niacin 0.4 %
Pantothenic Acid 0.1 %
Phosphorus 7.7 %
Riboflavin 3.9 %
Selenium 0.7 %
Thiamin 0.2 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Chocolate Cake

View the full Low Carb Chocolate Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Chocolate Cake

134 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (0.21 cup)

40 calories of Coconut Sugar, (4 tsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

8 calories of Cocoa, dry powder, unsweetened, (0.04 cup)

6 calories of Coconut Milk, original, Friendly Farms, (0.08 cup)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Cider Vinegar, (0.08 tbsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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