Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 604.6
Total Fat 28.5 g
Saturated Fat 10.6 g
Polyunsaturated Fat 6.4 g
Monounsaturated Fat 6.8 g
Cholesterol 0.0 mg
Sodium 234.8 mg
Potassium 581.6 mg
Total Carbohydrate 25.1 g
Dietary Fiber 7.6 g
Sugars 8.0 g
Protein 18.0 g
Vitamin A 74.6 %
Vitamin B-12 0.0 %
Vitamin B-6 14.0 %
Vitamin C 151.8 %
Vitamin D 0.0 %
Vitamin E 14.0 %
Calcium 80.2 %
Copper 39.8 %
Folate 25.6 %
Iron 34.0 %
Magnesium 30.3 %
Manganese 87.1 %
Niacin 11.4 %
Pantothenic Acid 6.8 %
Phosphorus 30.9 %
Riboflavin 13.7 %
Selenium 27.6 %
Thiamin 25.6 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable and Tofu Broth served with Sesame Flatbread


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable and Tofu Broth served with Sesame Flatbread

254 calories of Knorr Vegetable Stockpot Concentrate Makes 500mls), (225 gram)

65 calories of Puff pastry, frozen, ready-to-bake, (0.25 shell)

60 calories of Crisco Pure Vegetable Oil, (0.50 tbsp)

57 calories of Tofu, firm, (0.25 block)

52 calories of Sesame Seeds, (1 tbsp)

33 calories of Sweet Corn, Fresh, (0.25 cup)

30 calories of Sesame Oil, (0.25 tbsp)

12 calories of Broccoli, fresh, (0.50 cup, chopped or diced)

12 calories of Poppy seed, (0.25 tbsp)

7 calories of Snow Peas, fresh, (0.25 cup)

6 calories of Cabbage, fresh, (0.25 cup, chopped)

5 calories of Baby Spinach (raw), (0.50 cup)

4 calories of Pepper, black, (0.25 tbsp)

4 calories of Red Bell Pepper (one medium pepper), (0.13 serving)

3 calories of Kikkoman less sodium soya sauce, (0.25 tbsp)

2 calories of Ginger Root, (1 slices (1" dia))

1 calories of Lemon grass (citronella), fresh, (0.25 tbsp)

0 calories of Dried Chilli Flakes - 0.5 Teaspoon, (0.25 serving)


No nutrition or calorie comments found.