Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 347.2 | Total Fat | 2.0 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 165.8 mg |
| Sodium | 841.4 mg |
| Potassium | 217.7 mg |
| Total Carbohydrate | 57.5 g |
| Dietary Fiber | 6.0 g |
| Sugars | 18.5 g |
| Protein | 25.8 g |
| Vitamin A | 25.7 % | Vitamin B-12 | 21.1 % |
|---|---|
| Vitamin B-6 | 5.4 % |
| Vitamin C | 20.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.2 % |
| Calcium | 20.8 % |
| Copper | 8.2 % |
| Folate | 0.9 % |
| Iron | 16.6 % |
| Magnesium | 7.2 % |
| Manganese | 1.5 % |
| Niacin | 11.0 % |
| Pantothenic Acid | 2.9 % |
| Phosphorus | 11.6 % |
| Riboflavin | 1.6 % |
| Selenium | 48.1 % |
| Thiamin | 1.7 % |
| Zinc | 8.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Teriyaki Shrimp
View the full Teriyaki Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Teriyaki Shrimp
150 calories of tops brown rice, (1 cup)
84 calories of Shrimp, cooked, (3 oz)
80 calories of sweet baby rays teriyaki, (2 tbsp)
20 calories of mushroom, portabella cap - 1 cap-3 oz serv, (1 serving)
13 calories of Snow Peas, fresh, (0.50 cup)
Calories per serving of Teriyaki Shrimp
150 calories of tops brown rice, (1 cup)
84 calories of Shrimp, cooked, (3 oz)
80 calories of sweet baby rays teriyaki, (2 tbsp)
20 calories of mushroom, portabella cap - 1 cap-3 oz serv, (1 serving)
13 calories of Snow Peas, fresh, (0.50 cup)