Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 37.6
Total Fat 0.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 7.6 mg
Sodium 74.0 mg
Potassium 19.3 mg
Total Carbohydrate 7.3 g
Dietary Fiber 0.2 g
Sugars 2.9 g
Protein 0.8 g
Vitamin A 0.6 %
Vitamin B-12 0.6 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.7 %
Vitamin E 0.1 %
Calcium 1.1 %
Copper 1.4 %
Folate 0.3 %
Iron 1.0 %
Magnesium 1.0 %
Manganese 1.4 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 1.4 %
Riboflavin 0.9 %
Selenium 0.4 %
Thiamin 0.1 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mini Gluten Free baked Chocolate donuts

View the full mini Gluten Free baked Chocolate donuts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mini Gluten Free baked Chocolate donuts

16 calories of Bob's Red Mill Gluten Free 1 to 1 Baking Flour, (0.03 cup)

10 calories of Granulated Sugar, (2.67 grams)

3 calories of Butter, unsalted, (0.03 tbsp)

3 calories of Milk, 3.25%, (0.02 cup)

2 calories of Egg, fresh, whole, raw, (0.03 large)

2 calories of Cocoa, dry powder, unsweetened, (0.13 tbsp)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of salt, table, (0.02 tsp)


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