Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 326.2 | Total Fat | 6.0 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 31.1 mg |
Sodium | 633.0 mg |
Potassium | 148.5 mg |
Total Carbohydrate | 46.4 g |
Dietary Fiber | 1.3 g |
Sugars | 4.1 g |
Protein | 21.4 g |
Vitamin A | 15.0 % | Vitamin B-12 | 20.5 % |
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Vitamin B-6 | 8.4 % |
Vitamin C | 8.2 % |
Vitamin D | 3.1 % |
Vitamin E | 1.2 % |
Calcium | 20.1 % |
Copper | 2.1 % |
Folate | 2.8 % |
Iron | 17.4 % |
Magnesium | 3.9 % |
Manganese | 3.4 % |
Niacin | 34.9 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 8.1 % |
Riboflavin | 2.8 % |
Selenium | 47.9 % |
Thiamin | 15.2 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Tuna Rice Bake
View the full Easy Tuna Rice Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Tuna Rice Bake
150 calories of Rice | Minute | White Rice (Cooks in 5 Minutes), (0.75 cup)
61 calories of Cheese, Kroger Part Skim Mozzarella Cheese Shredded, (0.19 cup)
51 calories of Campbell's Low Fat Cream of Broccoli Soup, (0.25 gram(s))
35 calories of Tuna, Canned in Water, drained, (0.25 can)
17 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.13 serving)
14 calories of Peas, frozen, (0.13 cup)
Calories per serving of Easy Tuna Rice Bake
150 calories of Rice | Minute | White Rice (Cooks in 5 Minutes), (0.75 cup)
61 calories of Cheese, Kroger Part Skim Mozzarella Cheese Shredded, (0.19 cup)
51 calories of Campbell's Low Fat Cream of Broccoli Soup, (0.25 gram(s))
35 calories of Tuna, Canned in Water, drained, (0.25 can)
17 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.13 serving)
14 calories of Peas, frozen, (0.13 cup)
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