Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 218.2
Total Fat 24.2 g
Saturated Fat 3.0 g
Polyunsaturated Fat 14.1 g
Monounsaturated Fat 5.0 g
Cholesterol 20.0 mg
Sodium 285.6 mg
Potassium 169.0 mg
Total Carbohydrate 10.1 g
Dietary Fiber 1.5 g
Sugars 2.2 g
Protein 0.9 g
Vitamin A 19.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 31.2 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.1 %
Copper 1.0 %
Folate 6.5 %
Iron 2.3 %
Magnesium 2.6 %
Manganese 5.9 %
Niacin 1.2 %
Pantothenic Acid 1.0 %
Phosphorus 1.6 %
Riboflavin 1.6 %
Selenium 0.8 %
Thiamin 2.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coleslaw / Low Carb

View the full Coleslaw / Low Carb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coleslaw / Low Carb

200 calories of Duke's Mayonaise, (2 tbsp)

14 calories of Cabbage, fresh, (0.06 head, medium (about 5-3/4" dia))

3 calories of Carrots, raw, (0.13 medium)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Celery seed, (0.03 tsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Kosher Salt, (0.06 tsp)

0 calories of Sweetener, Swerve Granular, (1.50 tsp)


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