Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 276.1
Total Fat 24.3 g
Saturated Fat 15.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.6 g
Cholesterol 75.5 mg
Sodium 766.2 mg
Potassium 431.5 mg
Total Carbohydrate 6.7 g
Dietary Fiber 1.7 g
Sugars 3.3 g
Protein 8.9 g
Vitamin A 30.9 %
Vitamin B-12 6.2 %
Vitamin B-6 6.5 %
Vitamin C 70.9 %
Vitamin D 2.0 %
Vitamin E 5.2 %
Calcium 26.8 %
Copper 8.1 %
Folate 10.3 %
Iron 5.5 %
Magnesium 4.8 %
Manganese 19.0 %
Niacin 15.8 %
Pantothenic Acid 4.1 %
Phosphorus 14.2 %
Riboflavin 9.6 %
Selenium 7.2 %
Thiamin 3.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Broccoli Cheese Soup

View the full Low Carb Broccoli Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Broccoli Cheese Soup

110 calories of Cheddar Cheese, Sharp, Crystal Farms, (1 oz)

106 calories of Butter, salted, (0.13 stick)

41 calories of Half and Half Cream, (0.13 cup)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))


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