Low Carb Broccoli Cheese Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 276.1
  • Total Fat: 24.3 g
  • Cholesterol: 75.5 mg
  • Sodium: 766.2 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 8.9 g

View full nutritional breakdown of Low Carb Broccoli Cheese Soup calories by ingredient


Introduction

Low Carb Low Carb
Number of Servings: 8

Ingredients

    1 cup, chopped Onions, raw
    1 stick Butter, salted
    4 cup (8 fl oz) Chicken Broth
    4 cup, chopped Broccoli, fresh
    1 cup Half and Half Cream
    8 oz Cheddar Cheese, Sharp, Crystal Farms

Directions

Melt butter, cook onions
Add Broth, cook broccoli
Add cream, melt cheese.

Serving Size: 8 cups

Number of Servings: 8

Recipe submitted by SparkPeople user GOTBUSTER45.