Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 177.8 | Total Fat | 14.4 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 30.0 mg |
Sodium | 155.1 mg |
Potassium | 61.1 mg |
Total Carbohydrate | 5.9 g |
Dietary Fiber | 2.0 g |
Sugars | 2.5 g |
Protein | 3.5 g |
Vitamin A | 11.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.2 % |
Vitamin C | 8.4 % |
Vitamin D | 6.0 % |
Vitamin E | 2.4 % |
Calcium | 1.4 % |
Copper | 1.3 % |
Folate | 1.7 % |
Iron | 4.6 % |
Magnesium | 1.2 % |
Manganese | 5.9 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.4 % |
Riboflavin | 30.6 % |
Selenium | 15.8 % |
Thiamin | 1.1 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Mushrooms
View the full Garlic Mushrooms Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Mushrooms
100 calories of Butter - Darigold Butter Natural Salted (1 Tablespoon), (1 serving)
30 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (1.50 serving)
30 calories of Olive Oil, (0.25 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of White Wine, (0.25 fl oz)
4 calories of Garlic, (1 clove)
1 calories of Parsley, (0.50 tbsp)
0 calories of Thyme, fresh, (0.25 tsp)
Calories per serving of Garlic Mushrooms
100 calories of Butter - Darigold Butter Natural Salted (1 Tablespoon), (1 serving)
30 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (1.50 serving)
30 calories of Olive Oil, (0.25 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of White Wine, (0.25 fl oz)
4 calories of Garlic, (1 clove)
1 calories of Parsley, (0.50 tbsp)
0 calories of Thyme, fresh, (0.25 tsp)