Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 339.3
Total Fat 15.0 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 46.7 mg
Sodium 1,069.1 mg
Potassium 331.9 mg
Total Carbohydrate 36.2 g
Dietary Fiber 5.9 g
Sugars 8.5 g
Protein 17.3 g
Vitamin A 10.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 8.8 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.4 %
Copper 0.8 %
Folate 1.3 %
Iron 26.2 %
Magnesium 0.7 %
Manganese 1.9 %
Niacin 4.4 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 7.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Bell Peppers, Homemade

View the full Stuffed Bell Peppers, Homemade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Bell Peppers, Homemade

180 calories of 80/20 ground beef chuck, (2.67 oz)

79 calories of Mahatma Yellow Rice -Serving of Dry Rice, (0.83 oz)

40 calories of Pasta Sauce, Hunts Garlic & Herb, (0.50 cup)

30 calories of 1 Med. Green Bell Pepper, (1 serving)

10 calories of Onions, raw, (0.17 cup, chopped)


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