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Sweet Potato Egg Bake
Took a country egg bake and made a lot of substitutions, making this version a healthier, lower fat, higher fiber, and greatly reduced calorie item. I added a few "extra" to give it more body.
CALORIES: 177 |
FAT: 7.3g |
PROTEIN: 17.8g |
CARBS: 10.6g |
FIBER: 2.7g