Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 255.3
Total Fat 11.6 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 35.0 mg
Sodium 1,427.1 mg
Potassium 426.6 mg
Total Carbohydrate 23.6 g
Dietary Fiber 6.5 g
Sugars 6.5 g
Protein 16.4 g
Vitamin A 27.6 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 122.6 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 13.5 %
Copper 6.8 %
Folate 4.2 %
Iron 22.7 %
Magnesium 5.1 %
Manganese 9.5 %
Niacin 5.9 %
Pantothenic Acid 2.8 %
Phosphorus 3.3 %
Riboflavin 3.9 %
Selenium 0.5 %
Thiamin 4.9 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Instant Pot Cabbage Soup

View the full Instant Pot Cabbage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Instant Pot Cabbage Soup

135 calories of 80/20 ground beef chuck, (2 oz)

45 calories of Cannellini Beans White Kidney Beans Bushs, (0.25 cup)

30 calories of Glory Seasoned Southern Style Cooked Cabbage, (0.50 cup)

18 calories of Canned Tomatoes, (0.44 cup)

7 calories of Extra Virgin Olive Oil, (0.06 tbsp)

7 calories of Tomatoes, red, ripe, canned, with green chilies, (0.19 cup)

5 calories of Beef Base, Better Than Bouillon (1 tsp), (0.50 tsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.06 cup, chopped)

1 calories of Oregano, ground, (0.13 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.13 tsp)

0 calories of Black Pepper (Ground), (0.13 tsp)


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