Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 120.8
Total Fat 4.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.6 g
Cholesterol 26.7 mg
Sodium 156.6 mg
Potassium 51.3 mg
Total Carbohydrate 19.5 g
Dietary Fiber 0.4 g
Sugars 14.0 g
Protein 2.0 g
Vitamin A 0.8 %
Vitamin B-12 1.8 %
Vitamin B-6 0.9 %
Vitamin C 0.2 %
Vitamin D 0.8 %
Vitamin E 2.7 %
Calcium 5.0 %
Copper 2.2 %
Folate 5.8 %
Iron 2.8 %
Magnesium 1.9 %
Manganese 3.8 %
Niacin 1.3 %
Pantothenic Acid 1.6 %
Phosphorus 9.2 %
Riboflavin 4.9 %
Selenium 5.7 %
Thiamin 3.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat Chocolate Chip Cupcakes

View the full Lowfat Chocolate Chip Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat Chocolate Chip Cupcakes

89 calories of Cake, white, (0.04 package (18.50 oz))

17 calories of Semisweet chocolate, (0.02 cup mini chips)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Buttermilk, lowfat, (0.01 cup)


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