Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 313.3
Total Fat 4.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.8 mg
Sodium 113.5 mg
Potassium 1,395.4 mg
Total Carbohydrate 12.5 g
Dietary Fiber 17.1 g
Sugars 2.5 g
Protein 24.2 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.2 %
Copper 1.9 %
Folate 2.5 %
Iron 0.9 %
Magnesium 1.3 %
Manganese 5.3 %
Niacin 0.8 %
Pantothenic Acid 0.7 %
Phosphorus 1.7 %
Riboflavin 0.8 %
Selenium 0.8 %
Thiamin 2.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Andys vegetarian chili

View the full Andys vegetarian chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Andys vegetarian chili

183 calories of Goya Black bean, (1.50 Serving(s))

72 calories of Morning star meat, (1.20 Serving(s))

24 calories of Chili spices, (0.80 Serving(s))

12 calories of Onions, raw, (0.20 cup, chopped)

10 calories of Rotes Diced tomatoes with habaneros, (1 serving(s))

6 calories of Turrorosso tomato sauce, (2.80 serving(s))

4 calories of Garlic, (0.80 clove)

3 calories of Jalapeno Peppers, (0.60 pepper)


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