Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 157.4
Total Fat 6.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 598.9 mg
Potassium 306.4 mg
Total Carbohydrate 20.5 g
Dietary Fiber 5.7 g
Sugars 2.8 g
Protein 6.8 g
Vitamin A 22.7 %
Vitamin B-12 0.0 %
Vitamin B-6 9.6 %
Vitamin C 41.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.8 %
Copper 1.3 %
Folate 21.2 %
Iron 11.5 %
Magnesium 7.9 %
Manganese 11.0 %
Niacin 2.7 %
Pantothenic Acid 1.4 %
Phosphorus 9.3 %
Riboflavin 2.1 %
Selenium 4.4 %
Thiamin 0.6 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Chili with Beans/ vegetarian

View the full Green Chili with Beans/ vegetarian Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Chili with Beans/ vegetarian

71 calories of Pinto beans, dry beans boiled without salt, (0.29 cup)

21 calories of La Victoria Green Chile Salsa, Mild, (85.71 grams)

17 calories of Oils of Aloha, Macadamia Oil, (0.14 serving)

17 calories of Olive Oil, (0.14 tbsp)

16 calories of Onions, yellow sauteed 1 cup, (0.14 serving)

6 calories of Tomatillos, (0.57 medium)

6 calories of Squash - Yellow and Zucchini, (0.29 cup)

2 calories of Bok Choy, raw-shreaded, (0.21 cup)

1 calories of Garlic, cooked (1 clove / serving), (0.43 serving)

0 calories of Salt, (0.57 dash)

0 calories of Water, tap, (0.57 cup (8 fl oz))

0 calories of serrano chili, (0.14 serving)


No nutrition or calorie comments found.