Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 599.2
Total Fat 27.5 g
Saturated Fat 9.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 9.5 g
Cholesterol 203.6 mg
Sodium 382.7 mg
Potassium 1,166.6 mg
Total Carbohydrate 24.5 g
Dietary Fiber 9.1 g
Sugars 8.8 g
Protein 63.9 g
Vitamin A 124.2 %
Vitamin B-12 3.9 %
Vitamin B-6 30.3 %
Vitamin C 204.3 %
Vitamin D 0.9 %
Vitamin E 8.4 %
Calcium 25.8 %
Copper 20.1 %
Folate 28.8 %
Iron 11.0 %
Magnesium 22.5 %
Manganese 34.3 %
Niacin 13.5 %
Pantothenic Acid 12.9 %
Phosphorus 30.5 %
Riboflavin 19.2 %
Selenium 7.6 %
Thiamin 15.5 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican bowl

View the full Mexican bowl Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican bowl

295 calories of rotisserie chicken, whole foods (1/4 chicken), (0.67 serving)

114 calories of Cheddar Cheese, (1 oz)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

36 calories of Zucchini, (1.25 cup, sliced)

33 calories of Avocado Oil - Chosen Foods - 1 TBSP, (3.50 gram(s))

20 calories of Onions, raw, (0.33 cup, chopped)

14 calories of Red Ripe Tomatoes, (68 grams)

13 calories of Peppers, sweet, red, fresh, (0.33 cup, chopped)

3 calories of Serrano Peppers, (1.50 pepper)


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