Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 398.5 | Total Fat | 26.6 g |
---|---|
Saturated Fat | 6.2 g |
Polyunsaturated Fat | 13.6 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 56.0 mg |
Sodium | 1,110.2 mg |
Potassium | 89.8 mg |
Total Carbohydrate | 16.8 g |
Dietary Fiber | 1.0 g |
Sugars | 0.2 g |
Protein | 24.7 g |
Vitamin A | 17.2 % | Vitamin B-12 | 1.8 % |
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Vitamin B-6 | 2.7 % |
Vitamin C | 0.6 % |
Vitamin D | 0.0 % |
Vitamin E | 26.3 % |
Calcium | 3.6 % |
Copper | 1.7 % |
Folate | 1.7 % |
Iron | 4.0 % |
Magnesium | 2.5 % |
Manganese | 1.6 % |
Niacin | 1.9 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 4.3 % |
Riboflavin | 1.5 % |
Selenium | 2.1 % |
Thiamin | 1.8 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Baked Chicken
View the full Easy Baked Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Baked Chicken
269 calories of French Salad Dressing, (0.25 cup)
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
22 calories of Shredded Wheat Spoon Size Cereal, (0.13 cup (1 serving))
6 calories of Parmesan Cheese, grated, (0.25 tbsp)
1 calories of Garlic powder, (0.13 tsp)
1 calories of Oregano, ground, (0.25 tsp)
1 calories of Sage, ground, (0.25 tsp)
0 calories of Pepper, black, (0.06 tsp)
Calories per serving of Easy Baked Chicken
269 calories of French Salad Dressing, (0.25 cup)
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
22 calories of Shredded Wheat Spoon Size Cereal, (0.13 cup (1 serving))
6 calories of Parmesan Cheese, grated, (0.25 tbsp)
1 calories of Garlic powder, (0.13 tsp)
1 calories of Oregano, ground, (0.25 tsp)
1 calories of Sage, ground, (0.25 tsp)
0 calories of Pepper, black, (0.06 tsp)
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