Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 173.0
Total Fat 4.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.2 g
Cholesterol 129.8 mg
Sodium 67.3 mg
Potassium 149.3 mg
Total Carbohydrate 24.3 g
Dietary Fiber 1.0 g
Sugars 2.0 g
Protein 8.5 g
Vitamin A 5.0 %
Vitamin B-12 5.3 %
Vitamin B-6 2.7 %
Vitamin C 0.7 %
Vitamin D 10.8 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 0.0 %
Folate 4.0 %
Iron 8.7 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 8.0 %
Pantothenic Acid 0.0 %
Phosphorus 6.7 %
Riboflavin 12.6 %
Selenium 0.0 %
Thiamin 10.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepes homemade

View the full Crepes homemade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepes homemade

100 calories of Flour - Gold medal all purpose flour, (0.25 cup)

48 calories of Egg, fresh, whole, raw, (0.67 large)

26 calories of Whole milk, (0.17 cup)


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