Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,922.0
Total Fat 69.3 g
Saturated Fat 34.5 g
Polyunsaturated Fat 10.0 g
Monounsaturated Fat 11.8 g
Cholesterol 0.0 mg
Sodium 3,479.1 mg
Potassium 803.1 mg
Total Carbohydrate 533.2 g
Dietary Fiber 35.6 g
Sugars 180.5 g
Protein 41.6 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 12.5 %
Vitamin E 25.0 %
Calcium 42.6 %
Copper 1.1 %
Folate 0.0 %
Iron 70.3 %
Magnesium 42.1 %
Manganese 2.3 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 61.0 %
Riboflavin 1.1 %
Selenium 0.0 %
Thiamin 39.9 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home made gluten free granola bars

View the full Home made gluten free granola bars Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home made gluten free granola bars

1,091 calories of King Arthur Flour Gluten Free Pancake Mix (1/3 cup = 1 serving dry), (2 cup)

600 calories of Oats, Quaker (1 cup dry oats), (2 cup)

480 calories of honey (raw, trader joes, organic) (1 tbs), (8 serving)

240 calories of Coconut oil, (2 tbsp)

210 calories of Chocolate Chips Semi-Sweet (vegan), (3 tbsp)

120 calories of Organic Chai Seeds, (2 tbsp)

100 calories of Earth Balance Butter - vegan, (1 tbsp)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

15 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (4 oz)

6 calories of Vanilla Extract, (0.50 tsp)


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