Home made gluten free granola bars

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,922.0
  • Total Fat: 69.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,479.1 mg
  • Total Carbs: 533.2 g
  • Dietary Fiber: 35.6 g
  • Protein: 41.6 g

View full nutritional breakdown of Home made gluten free granola bars calories by ingredient


Yummy home made Yummy home made
Number of Servings: 1


    2 cup King Arthur Flour Gluten Free Pancake Mix (1/3 cup = 1 serving dry)
    2 cup Oats, Quaker (1 cup dry oats)
    2 tbsp Organic Chai Seeds
    8 serving honey (raw, trader joes, organic) (1 tbs)
    .5 tsp Vanilla Extract
    2 tbsp Coconut oil
    1 tbsp Earth Balance Butter - vegan (by KARENC57)
    4 oz Almond Breeze Almond Milk, Unsweetened Vanilla
    3 tbsp Chocolate Chips Semi-Sweet (vegan) (by RAVON27)
    .5 tbsp Extra Virgin Olive Oil


Gluten, vegan and dairy free!!!


bake for 25 minutes

Serving Size: makes 8 4inch bars

Number of Servings: 1

Recipe submitted by SparkPeople user MARIASENARN.