Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 352.7
Total Fat 13.9 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 20.0 mg
Sodium 378.7 mg
Potassium 11.7 mg
Total Carbohydrate 44.9 g
Dietary Fiber 2.9 g
Sugars 2.5 g
Protein 12.5 g
Vitamin A 14.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 15.8 %
Copper 0.4 %
Folate 30.1 %
Iron 11.4 %
Magnesium 0.3 %
Manganese 2.2 %
Niacin 15.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 15.2 %
Selenium 0.3 %
Thiamin 25.2 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne with fresh tomato, basil, and mozzarella


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne with fresh tomato, basil, and mozzarella

200 calories of Barilla Pasta, Penne, (2 oz)

80 calories of Bel Gioioso - Fresh Mozzarella, (1 oz)

57 calories of Olive Oil, (0.03 cup)

10 calories of Tomatoes - sm cherry tomatoes, (0.38 cup)

2 calories of Garlic, (0.50 clove)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Basil, (1.25 leaves)

0 calories of Salt, (0.13 tsp)


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